All Recipes

Street snacks fried rice cake

I'm sure many people like the fried rice cake with a string of fifty cents sold at the street stall. I always buy a fried ham sausage by the way. I eat it with relish. I'll make it at home when I have time. It's clean and convenient. I make the ... ...

5 Steps

Stick string. Taiyuan street snacks.

I especially like to eat dip sticks. Eight sticks for one dollar. A group of people feel very comfortable around the barrel. Why do the objects feel unsanitary (I know it's very unsanitary) and they don't eat them alive or dead? They have to rel... ...

9 Steps

Special snack & lt; deep fried & gt

From small to large, I always like fried rice cakes. I never get tired of them. Friends who like fried food can try it at home.

8 Steps

Yiwu snack candy

I'd like to ask a brave little friend to be a mouse. Thank you.

6 Steps

Cold noodles of Chongqing snacks

Every summer, there are cold noodles everywhere. In Chongqing, a bowl of porridge and a bowl of cold noodles. This summer's appetite for loss of appetite suddenly turned on.

10 Steps

Popular Hong Kong Peninsula cream moon cake

It seems that it's a bit hard to say when the Mid Autumn Festival is coming. Milk yellow moon cake is a must item in the Hong Kong shopping list. The price is nearly 40 yuan. Even at this price, it will be out of stock in minutes. You can imagin... ...

14 Steps

Hong Kong Style Pineapple bag

When I was a child watching TVB Hong Kong opera, I was very impressed that the actors called a pineapple oil as soon as they entered the tea restaurant. At that time, I saw that they had a crisp bag. How could they get to the actors and become p... ...

13 Steps

Xinjiang ethnic snack powder soup

Every Muslim festival in Xinjiang likes to make flour soup to entertain visitors. Not only nutritious, but also delicious.

4 Steps

Heze snacks

It's a kind of fried pasta in Southwest Shandong Province, which has been popular in Heze, Dingtao and other small areas for a long time. Surface paozi, also known as laoguatou because of its shape. It's like a small lantern. The bottom is crisp... ...

7 Steps

Hong Kong Style champion and congee

There is no minced meat in the porridge noodle shop. Because I have children who don't eat pork liver and pork waist, I add minced meat to increase nutrition.

4 Steps

BBQ pork with honey sauce

The classic Cantonese style honey BBQ. Breakfast with a glass of milk. Some fruits. To ensure a full day of energy ~ the mood is as sweet as honey ~ the honey BBQ stuffing made by ourselves. Delicious and healthy, if you have enough, you can put... ...

22 Steps

Local snacks

Leisure food. It has many names. It's called miantuo in different places. When I was a child, I was called miantuo. Later when I went to other places, some people called leisure food, some people called small cakes, and some people called soft c... ...

10 Steps

Baked potato with sugar and cheese

Delicious cheese, soft and glutinous sweet potato. Instant in the mouth. Long drawing of mozzarella cheese. A hot drink in winter. Enjoy your life.

10 Steps

Burning and selling

I like glutinous rice very much. I can make some when I have time. I can eat it now. I can also put it in the fridge for quick freezing as breakfast.

2 Steps
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